here's what you need:
2/3 cup of butter
2/3 cup of flour
7 cups of milk
4 large baking potatoes diced and peeled(about 4 cups worth)
4 green onions finely chopped
10-12 strips of bacon, cooked, drained, and crumbled
1 1/4 cup mild cheddar cheese
1 cup sour cream
3/4 tsp salt (or more to taste)
1/2 tsp pepper
what to do:
melt the butter in a large stock pot, stir in flour, and gradually add milk. stir until frothy. add potatoes and onions and bring to boil. simmer for about 10 minutes. then add everything else and stir until cheese is melted. serve promptly.
serves 4-6
ENJOY!
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